2 pounds boneless chicken breasts2 tablespoons olive or vegetable oil1 (9 ounce) bag tortilla chips2 cans cream of chicken soup1 (16 ounce) carton sour cream2 tablespoons c ...
1 pound chicken tenders 1 1/2 to 2 cups buttermilk1 (12 ounce) jar jalapenos with juice2 cups crumbled Ritz crackers1 teaspoon seasoned salt1 teaspoon granulated garlic...
2 tablespoons Dijon mustard 2 tablespoons orange marmalade 1 jalapeno pepper, seeded and minced2 teaspoons fresh lime juice 1 teaspoon olive oil 4 skinless c ...