Braised Chicken in Dijon Cream Sauce

Posted by bettyboop50 at 6/6/01 5:53:24 am

Source: Martha Sheppard

This is very tasty and oh, so delicious!

2 boned and skinned chicken breast halves
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Braised Chicken with Herbs and Shallots

Posted by bettyboop50 at May 9, 2001

Serves: 4

I made this two nights ago and my husband and I just loved. While it was in the oven baking, it filled up th ...